B.C. 1 800 661 0071 Alberta 1 800 661 5183 Montreal 514 327 1310 Toronto 905 670 1023
| Product | Cut Name |
|---|---|
| Chicken | Whole (Fryer) |
| Whole (Loong Kong) | |
| Breast | |
| Breast Supreme | |
| Thigh | |
| Leg | |
| Thigh | |
| Wing | |
| Tenders | |
| Feet | |
| Hearts | |
| Necks & Backs | |
| Liver | |
| Frames | |
| Ground |
| Product | Cut Name |
|---|---|
| Turkey | Whole |
| Whole (Banquet Style) | |
| Breast | |
| Thigh | |
| Wings | |
| Frames | |
| Ground |
| Product | Cut Name |
|---|---|
| Duck | Whole |
| Breast | |
| Breast Marget | |
| Breast Smoked | |
| Leg | |
| Confit Meat | |
| Foie Gras | |
| Duck Fat | |
| Neck Bones |
